Carrot Top Pesto Carrot Ribbon Salad

Carrot Top Pesto + Carrot Ribbon Salad

Carrot Top Pesto + Carrot Ribbon Salad

By Food52
Serves 3

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Details
  • Servings:   3
  • Calories:   269
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   25g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • italian
Comments
Ingredients
  • 1 bunch carrots (with tops)
  • 1 clove garlic, finely chopped
  • 1/4 cup walnuts, finely chopped
  • 1/4 cup olive oil
  • salt and pepper to taste
  • splash of red wine vinegar
Instructions

Carrot Top Pesto + Carrot Ribbon Salad serves 3 original recipe by Food52.

View original preparation instructions

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