Smashed Shrimp Shumai Recipe

Smashed Shrimp Shumai Recipe

Smashed Shrimp Shumai Recipe


Serves 12

Ingredients
  • 1 pound medium shrimp, peeled and deveined
  • 2 large eggs
  • 1/2 cup unsalted butter, chilled and diced
  • 1 teaspoon truffle oil (optional)
  • Kosher salt and freshly ground white pepper
  • 16 thin square wonton wrappers
  • 1 bunch scallions, white and green parts separately sliced, 2 tablespoons of the greens reserved for garnish
  • 2 tablespoons sesame seeds
  • 4 tablespoons canola oil
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