Plantain Fritters with Stewed Shrimp Tostones con Camarones Guisados

Plantain Fritters with Stewed Shrimp (Tostones con Camarones Guisados)

Plantain Fritters with Stewed Shrimp (Tostones con Camarones Guisados)


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south american
Ingredients
  • 1 tbsp. canola oil, plus more for frying
  • 8 oz. large shrimp, peeled, deveined, and finely chopped
  • 2 tbsp. sofrito
  • 1 tbsp. tomato paste
  • 1 plum tomato, finely chopped
  • 3 green plantains, cut diagonally into 1″-thick rounds
  • 2 tbsp. kosher salt
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