Fried Chicken Breast with Creamy Garlic Peanut Butter Tomato Sauce!!!
Ingredients
- 4 Chicken Breasts – with bone and skin
- 2 cups all-purpose flour
- 3 eggs plus a splash of water
- Vegetable oil for frying
- Chopped Italian parsley for garnish
- Creamy Garlic Peanut Butter Sauce with Tomato:
- 2 vine ripe tomatoes – chopped
- 5 cloves garlic – chopped
- 1 tablespoon Worcestershire Sauce
- 1 teaspoon Sesame oil
- Drizzle of olive oil
- Juice of 1 lime
- 2 tablespoons creamy peanut butter
- 1 tablespoon brown sugar
- 1/2 cup chicken broth
Instructions
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