Poached Pear And Almond Fallen Souffle Cakes recipes

Poached Pear And Almond Fallen Souffle Cakes recipes

Poached Pear And Almond Fallen Souffle Cakes recipes


1 hour

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Ingredients
  • 6 mini d'Anjou pears, peeled (or other small pears like Forelles or Seckel)
  • 1/2 cup (100gr) sugar
  • 2-3 cloves
  • 2-3 cardamom pods
  • 1 stick cinnamon
  • 5-6 allspice berries
  • 1-2 star anise
  • 1/2 lemon
  • 4 cups (1 liter) water
  • 3 tablespoons (40gr) unsalted butter, at room temperature
  • 1/2 cup (100gr) sugar
  • 2 eggs
  • 1 teaspoon pure vanilla extract
  • 3/4 cup (190ml) heavy cream
  • 1 cup ground almonds (blanched or skin on - your preference)
  • 1/4 cup (40gr) sorghum flour (or use 1/4 cup all purpose flour)
  • 1 teaspoon baking powder
Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
Cuisine
  • french

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