Wild Mushroom Frittata with Fresh Mint

Wild Mushroom Frittata with Fresh Mint

Wild Mushroom Frittata with Fresh Mint


Serves 6

Details
  • Servings:   6
  • Calories:   151
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   11g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course, egg
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Cuisine
  • italian
Ingredients
  • 2 tablespoons olive oil
  • 1 pound assorted fresh wild mushrooms, thinly sliced
  • 1 garlic clove, minced
  • 6 large eggs
  • 1/4 cup freshly grated Parmesan cheese (about 3/4 ounce)
  • 4 teaspoons minced fresh mint
  • 1/2 teaspoon salt
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