Peach and Lemon Verbena Syrup

Peach and Lemon Verbena Syrup

Peach and Lemon Verbena Syrup


25 minutes

Details
  • Servings:   4
  • Calories:   232
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   57g
  • Carb Total:   58g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Ingredients
  • 1 cup sugar
  • 1⁄2 cup lemon verbena leaves
  • 2 ripe peaches, peeled, pitted, and roughly chopped
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