French Buttercream

French Buttercream

French Buttercream

By Food52
Serves 22

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Details
  • Servings:   18
  • Calories:   380
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   25g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   20g
  • Fat Total:   32g
  •  
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1 cup water
  • 2 cups sugar
  • 2 tablespoons corn syrup
  • 1/2 teaspoon cream of tartar
  • 5 egg yolks
  • 1 whole egg
  • 1/8 teaspoon xantham gum
  • 1 1/2 pounds cold butter - preferably European
Instructions

French Buttercream serves 18 original recipe by Food52.

View original preparation instructions

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