Singapore Curry
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Spiced Middle Eastern Lamb Patties with Pita and Yogurt
Ingredients
- 1 cup plain full-fat or low-fat yogurt
- 2 tablespoons fresh lemon juice
- 2 tablespoons finely chopped herbs, such as mint, dill or cilantro, plus herb sprigs, for serving
- Kosher salt
- 1 1/2 pounds ground lamb or beef
- 1 tablespoon minced garlic (about 1 large clove)
- 1 tablespoon coriander
- 2 teaspoons ground cumin
- 1 1/2 teaspoons hot paprika
- 11/2 teaspoons kosher salt
- 1 1/2 tablespoons extra-virgin olive oil
- 4 to 6 pita bread rounds
Instructions
Spiced Middle Eastern Lamb Patties with Pita and Yogurt serves 5 original recipe by Epicurious.
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