Claire Ptaks Banana Buttermilk Bread

Ingredients

• Butter, for greasing the pan
• 6 very ripe bananas
• 2/3 cup vegetable oil
• 1 cup plus 2 tablespoons dark brown sugar
• 1 teaspoon vanilla extract
• 1 teaspoon dark rum
• 2 eggs
• 1/3 cup cultured buttermilk or plain yogurt
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 1/4 teaspoon kosher salt
• 3 tablespoons sugar

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