Algerian Almond Tarts

Ingredients

• 2 cups all-purpose flour
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 2 eggs
• 2 tablespoon rosewater or orange flower water
• 1 teaspoon lemon juice
• 3 cups sliced almonds
• 1 1/2 cups sugar
• 1 1/2 teaspoons lemon zest
• 2 teaspoons rosewater or orange flower water
• 1/2 teaspoon vanilla extract
• 1/2 cup honey
• Pine nuts (optional)

AI Chef 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag