Transylvanian Goulash
Transylvanian Goulash might be a good recipe to expand your main course repertoire. This recipe serves
Pork sauerkraut goulash
Details
- Servings: 14
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- central europe
Ingredients
- 3 tbsp lard
- 4 onions finely chopped
- 1 tbsp cumin seeds, crushed
- 800g pork shoulder, cut into 3cm cubes
- 4 garlic cloves, crushed
- 2tbsp plain flour
- 2 tbsp sweet or hot paprika
- 1.2 litres beef stock
- 4 bay leaves
- 400g white sauerkraut, squeezed and chopped (keep the pickling juice)
- 200ml whipping cream
- 4 tbsp soured cream
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Knockwurst with sauerkraut
If you want to add more gluten free and dairy free recipes to your recipe box, Knockwurst with
Sauerkraut Dip with Bacon and Garlic
Sauerkraut Dip with Bacon and Garlic might be just the hor d'oeuvre you are searching for. One portion
Comments