Cranberry Salad and la Maes No Fail Pie Crust

Cranberry Salad and la Mae's No-Fail Pie Crust

Cranberry Salad and la Mae's No-Fail Pie Crust

By Food Network
Serves 16

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Details
  • Servings:   14
  • Calories:   356
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   14g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   25g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 (6-ounce) package raspberry gelatin (can substitute orange or cherry)
  • 1 (16-ounce) can whole cranberry sauce
  • 1 teaspoon ginger
  • 1/2 cup red grapes
  • 1/2 cup walnuts or pecans (chopped)
  • 1/2 cup chopped celery
  • 1 large apple, diced
  • 1 can Mandarin oranges, drained, juice reserved
  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 teaspoon orange zest
  • 2 tablespoons orange juice
  • 2 cups flour
  • Pinch salt
  • 1 cup shortening that has been refrigerated (guest prefers Crisco butter flavored sticks)
  • 1/4 cup water
Instructions

Cranberry Salad and la Mae's No-Fail Pie Crust serves 14 original recipe by Food Network.

View original preparation instructions

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