Gluten Free Bagels
Ingredients
- 1 1/2 cups warm water
- 3 tablespoons ground flaxseed
- 4 cups gluten free all-purpose flour
- 2 tablespoons organic white sugar
- 1 tablespoon quick-rise yeast
- 1/2 teaspoon salt
- 3 tablespoons extra virgin olive oil, divided
- 1 tablespoon apple cider vinegar
- 1 tablespoon maple syrup
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