Hungarian Cottage-Cheese Biscuits (Túrós Pogácsa)
Hungarian Cottage-Cheese Biscuits (Túrós Pogácsa) takes roughly 45 minutes from beginning to end.
Keema Cottage Pie
Details
- Servings: 16
- Dish: main course
Cuisine
- american
Ingredients
- 2 pounds medium or large Yukon Gold potatoes
- 1 tablespoon plus 2 teaspoons kosher salt, divided, plus more as needed
- 1 tablespoon garam masala
- 2 teaspoons Kashmiri chili powder
- 2 1/2 teaspoons ground turmeric, divided
- 2 medium white or yellow onions
- 5 cloves garlic
- 1 (2-inch) piece ginger
- 1 to 2 serrano chiles
- 3 tablespoons canola oil
- 1/4 tomato paste
- 2 pounds lean ground beef
- 1 1/2 cups water
- 3/4 cup whole milk
- 1/2 teaspoon freshly ground black pepper, divided
- 4 tablespoons unsalted butter, divided
- 1 1/2 cups frozen peas
- 1/3 medium bunch fresh cilantro
- Plain, full-fat yogurt, for serving
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