Broad Beans With Lemon & Thyme Vinaigrette
Broad Beans With Lemon & Thyme Vinaigrette is a side dish that serves 12. One portion of this dish contains
Broad Beans stir fry | Avarakkai Poriyal Recipe
Ingredients
- 300 gms Broad Beans/Avarakkai
- 1 tsp Mustard,chana dal,urad dal all mixed 1 tsp
- 1/4 tsp Turmeric powder
- 1 tsp Chilli powder
- 1 tbsp Coconut grated
- 1 strand Curry leaves
- 2 tbsp oil
- salt to taste
Instructions
Broad Beans stir-fry | Avarakkai Poriyal Recipe serves 4 original recipe by sharmiskitchen.com.
Details
- Servings: 4
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south east asian
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