Super Simple Friday Night Meatballs Recipe

Super-Simple Friday Night Meatballs Recipe

Super-Simple Friday Night Meatballs Recipe


2 hours

Details
  • Servings:   12
  • Calories:   625
  • Protein:   18g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   57g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 2 (28-ounce) cans peeled whole tomatoes
  • 2 tablespoons (30ml) extra-virgin olive oil
  • 6 to 8 cloves minced garlic (about 2 tablespoons)
  • 1 (6-ounce) can tomato paste
  • Kosher salt and freshly ground black pepper
  • 4 slices bread, crusts removed
  • 2 large eggs
  • 2 pounds (900g) 80/20 ground beef
  • 1 1/2 tablespoons adobo seasoning (such as Goya); see note
  • 1/2 cup minced fresh parsley leaves, divided
  • Kosher salt and freshly ground black pepper
  • Olive oil, for frying
  • Pasta and grated Parmesan cheese, for serving
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