Pulled BBQ Chicken Sandwiches

Pulled BBQ-Chicken Sandwiches

Pulled BBQ-Chicken Sandwiches

By Martha Stewart
2 hours 20 minutes

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Details
  • Servings:   22
  • Calories:   379
  • Protein:   23g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   23g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 ½ cups ketchup
  • 2 tablespoons light-brown sugar
  • 2 tablespoons apple-cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon smoked paprika
  • Kosher salt and freshly ground pepper
  • 2 tablespoons safflower oil
  • 6 pounds bone-in, skin-on chicken thighs (about 12)
  • 1 large yellow onion, finely diced
  • 6 cloves garlic, smashed
  • 1 bottle (11 ounces) lager beer, such as Stella Artois (1 ⅓ cups)
  • 8 potato sandwich buns, preferably Martin's
Instructions

Pulled BBQ-Chicken Sandwiches serves 22 original recipe by Martha Stewart.

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