Spinach and Feta Tarte Soleil

Spinach and Feta Tarte Soleil

Spinach and Feta Tarte Soleil


Serves 8

Details
  • Servings:   8
  • Calories:   95
  • Dish:   desserts, main course
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 1 17.3-oz. package frozen puff pastry (2 sheets)
  • 2 10-oz. packages frozen spinach
  • 2 scallions
  • 2 Tbsp. dill
  • 2½ oz. Greek feta in brine (about ⅔ cup crumbled)
  • 2 garlic cloves
  • 1 lemon
  • 1 tsp. kosher salt, plus more
  • ¼ tsp. freshly ground black pepper, plus more
  • All-purpose flour (for rolling)
  • 1 large egg
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