Creamy Homemade Tomato Soup
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Herbed Bocconcini
Ingredients
- 1 pint (about 11 ounces after draining) bocconcini
- tablespoon extra-virgin olive oil
- 1/4 teaspoon red-pepper flakes
- 1 tablespoon fresh chives minced or chopped parsley
- Coarse salt and ground pepper
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