Gluten Free Fruit Stuffed Turkey Breast with Hibiscus Sauce
Gluten Free Fruit Stuffed Turkey Breast with Hibiscus Sauce might be a good recipe to expand your main
Turkey Veggie Meatloaf
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- FOR THE MEATLOAF:
- 2 whole Carrots, Peeled And Quartered
- 2 stalks Celery, Quartered
- 1 whole Onion, Peeled And Quartered
- 3 cloves Garlic, Peeled
- 2 cups Baby Spinach Leaves, Packed
- 2 pounds Ground Turkey
- 2 whole Eggs
- ½ cups Seasoned Bread Crumbs
- ¼ cups Plain Greek Yogurt
- 1-½ Tablespoon Dijon Mustard
- 1 Tablespoon Ranch Dressing
- ½ Tablespoons Worcestershire Sauce
- ½ Tablespoons Sriracha
- 1 teaspoon Hickory Smoked Sea Salt Or Kosher Salt
- 1 teaspoon Dried Oregano
- ½ teaspoons Smoked Paprika
- ½ teaspoons Coriander
- ½ teaspoons Cumin
- 1 pinch Crushed Red Pepper
- FOR THE GLAZE:
- ⅛ cups Ketchup
- ⅛ cups Ranch Dressing
- 1 dash Sriracha
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