3 in 1 Soup with Flanken and Potatoes
Details
- Servings: 6
- Diet: Balanced
- Meal: lunch, dinner
- Dish: soup
Cuisine
- south east asian
Ingredients
- 3 or 4 flanken ribs (about 2 lbs. total)
- 2 large potatoes, peeled and cut into large chunks
- 1 (6 ounce) package lima bean & barley soup mix
- 1 bay leaf
- 5-6 cups water, room temperature or heated to boiling
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