Pineapple and Mezcal Tonic

Pineapple and Mezcal Tonic

Pineapple and Mezcal Tonic


Serves 8

Details
  • Servings:   8
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   alcohol cocktail
Cuisine
  • world
Ingredients
  • 3 cups pineapple juice, chilled
  • 1¾ cups mezcal
  • ½ cup fresh lime juice
  • 1 cup demerara or raw sugar
  • 2 limes, cut into wedges
  • 3 12-ounce cans seltzer
  • Maraschino cherries and cocktail umbrellas (for serving)
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