Padma Lakshmis Tamarind Date Chutney recipes
Details
- Servings: 3
- Diet: High-Fiber, Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- indian
Ingredients
- 4 cups water
- 20 Medjool dates, pitted and chopped
- 1/4 cup tamarind paste
- 2 teaspoons ground cumin
- 2 teaspoons ground coriander
- 1 - 2 teaspoons cayenne pepper, personal preference
Instructions
Padma Lakshmi's Tamarind Date Chutney recipes serves 3 original recipe by mypaleomarin.blogspot.com.
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