Flambeed Crepes with Mascarpone and Cherries

Ingredients

• 1 pint mascarpone, room temperature
• 3/4 cup tiny chocolate chips
• 1/2 cup sugar
• Pinch ground cinnamon
• 1 pound cherries, pitted and halved
• 3/4 cup sugar
• 1 Meyer lemon, zested and juiced
• Splash water
• 1/2 recipe Basic Crepes, recipe follows
• 1/4 cup kirsch, for flambe
• 1 cup all-purpose flour
• Pinch kosher salt
• 2 eggs
• 1/2 cup milk
• 1/2 cup club soda
• 3 tablespoons butter

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag