Couscous with fried vegetables
The recipe Couscous with fried vegetables can be made in around 30 minutes. For $2.54 per serving,
Zucchini stuffed with Savory Tofu Spread
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- asian
Ingredients
- 2 zucchini, halved lengthwise
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 cup savory tofu spread
- 1 teaspoon fresh lemon juice
- 2 teaspoons teaspoons dried basil
- 1/2 teaspoon ground black pepper
- 3 teaspoons olive oil
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