Giant Yorkshire pudding Sunday lunch

Giant Yorkshire pudding Sunday lunch

Giant Yorkshire pudding Sunday lunch


50 minutes

Details
  • Servings:   2
  • Calories:   247
  • Protein:   12g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   29g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course, desserts
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Cuisine
  • british
Ingredients
  • 2 large eggs (these should make 100ml in a jug)
  • 70g plain flour
  • 100ml whole milk
  • rapeseed or sunflower oil, for the tin
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