Picadillo Wraps
Picadillo Wraps requires roughly 30 minutes from start to finish. This recipe serves 4. This main
Jacks Challah Recipe
Details
- Servings: 24
- Dish: bread
Cuisine
- american
Ingredients
- 1/2 cup sugar, plus a pinch for the egg wash
- 2 tablespoons (three .75-ounce packets) active dry yeast, such as Fleischmann's
- 2 1/3 cups warm water, 100 to 110 degrees F
- 9 cups (2 1/2 pounds) bread flour, plus more for dusting
- 2 tablespoons kosher salt, plus a pinch for the egg wash
- 1/2 cup canola oil
- 1 large egg plus 1 yolk
- Nonstick cooking spray, for the bowl
- 3 tablespoons zaatar, optional
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