Deconstructed Cobb Salad Bento Lunch for Kids

Ingredients

• 1/2 ounce slice low- or reduced-sodium deli turkey
• 1/2 ounce slice low- or reduced-sodium deli ham
• ¼ cup chopped romaine lettuce
• 2 tablespoons chopped tomato
• 2 tablespoons chopped cucumber
• 1 teaspoon extra-virgin olive oil
• 1 teaspoon balsamic vinegar
• ½ avocado, cubed
• 1 teaspoon lime juice
• 1 hard-boiled egg, thinly sliced crosswise
• 1 slice crisply cooked bacon

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