French in a Flash Classic: Vanilla Bean Crème Brûlée Recipe
Details
- Servings: 6
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- french
Ingredients
- 2 1/2 cups heavy cream
- 1 vanilla bean, split and scraped
- 1/3 cup plus 6 teaspoons granulated sugar, divided
- 4 large egg yolks
Instructions
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