Potato Cakes

Potato Cakes

Potato Cakes


Serves 4

Details
  • Servings:   4
  • Calories:   91
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1/4 small yellow onion, finely chopped (about 1/3 cup)
  • 2 1/2 teaspoons butter, divided
  • 1 cup leftover Garlic-Mashed Potatoes (https://food52.com/recipes...)
  • 1 tablespoon finely chopped chives
  • 2 1/2 teaspoons butter, divided
  • 1 1/2 teaspoons olive oil, divided
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