Ingredients
- 400g pasta
- 4-5 tbsp fresh pesto
- 1 tbsp mayonnaise
- 2 tbsp Greek yogurt
- ½ lemon, juiced
- 200g mixed cooked veg such as peas, green beans, courgette (chop the beans and courgette into pea-sized pieces)
- 100g cherry tomatoes, quartered
- 200g cooked chicken, ham, prawns, hard-boiled egg or cheese
Personal Notes
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