Cook the Book: Achiote Marinated Chicken Wrapped in Banana Leaves

Cook the Book: Achiote-Marinated Chicken Wrapped in Banana Leaves

Cook the Book: Achiote-Marinated Chicken Wrapped in Banana Leaves


1 hour

Details
  • Servings:   8
  • Diet:   High-Protein
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • Achiote Marinade:
  • 1/4 cup annatto seeds
  • 1 head garlic, cloves separated and peeled
  • 2 tablespoons salt
  • 2 tablespoons ground cumin
  • 1/4 cup dried oregano
  • 1 tablespoon black pepper
  • 3/4 cup apple cider vinegar
  • 3/4 cup orange juice
  • 8 skinless, boneless chicken breasts (about 3 pounds total)
  • 3 large banana leaves
  • 4 plum tomatoes, cored and sliced
  • 1 red onion, sliced
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