Camarones al Mojo de Ajo Recipe
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south american
Ingredients
- 1 pound large shrimp, peeled and deveined
- 4 cloves of garlic, peeled
- 1 teaspoon kosher salt
- 3 tablespoons olive oil
- Juice of 1 lime
- ½ teaspoon freshly ground black pepper
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