Pressure-cooker mini meatballs with farfalle
Pressure-cooker mini meatballs with farfalle takes around 45 minutes from beginning to end. This
Beef lentil cottage pie with cauliflower potato topping
Details
- Servings: 12
- Dish: main course
Cuisine
- american
Ingredients
- 1 tbsp olive oil
- 250g minced beef
- 1 large carrot, coarsely grated
- 1 tbsp tomato purée
- 200g red lentil
- 600ml beef stock
- 140g frozen pea
- 1 ¼kg potato, cubed
- 1 large cauliflower (about 400g), cut into florets
- 150ml milk
- 50g butter
- 100g mature cheddar, grated
Instructions
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