Spanakopita spaghetti recipe
Ingredients
- 500g dried spaghetti, linguine or tagliatelle
- ¼ cup olive oil
- 4 thin spring onions, finely sliced
- 2 garlic cloves, roughly chopped
- 250g baby spinach
- ¼ tsp grated nutmeg
- salt and pepper, to season
- 2 eggs
- 25g butter
- 1 tbsp finely shredded dill
- 1 tbsp finely shredded mint
- ¾ cup crumbled feta
- ½ cup grated parmesan
Organization Tags
Tags easily organize your Recipe Library
Comments
Comments