No Cook Lunch Idea: Chickpea Avocado and Egg Wrap

Name: No-Cook Lunch Idea: Chickpea, Avocado, and Egg Wrap
Ingredients: * 1cup kale, thinly sliced; * 1teaspoon olive oil; * 1/2 teaspoon apple cider vinegar; * 1pinch cumin; * Salt; * Pepper; * 1/4 cup canned chickpeas, rinsed and drained; * 2tablespoons plain 2-percent-fat Greek yogurt; * 1 whole wheat tortilla (10 inches); * 1 hard-boiled egg (store-bought or made ahead), thinly slice; * 1/4 avocado, thinly sliced