Pink Pasta

Pink Pasta

Pink Pasta

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   739
  • Protein:   19g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   93g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   31g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 500 grams Spaghetti or any pasta type
  • 300 milliliters Cooking cream
  • 2 tablespoons Tomato paste
  • 1 teaspoon Vegetable oil
  • 1 teaspoon Oregano
  • 1 dash Salt
  • 1 dash Pepper
Instructions

Pink Pasta serves 4 original recipe by Food52.

View original preparation instructions

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