Dilly Pickled Okra

Dilly Pickled Okra

Dilly Pickled Okra


24 hours

Details
  • Servings:   2
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • american
Ingredients
  • 1/2 pound small okra
  • 1 cup unseasoned rice vinegar
  • 1 1/2 teaspoons kosher salt (we use Diamond Crystal)
  • 2 cloves garlic, smashed and peeled
  • 1 tablespoon coriander seeds
  • 1 1/2 tablespoons dill seeds
  • A few fresh dill sprigs
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