Karamani Vadai |Black eyed beans vada
The recipe Karamani Vadai |Black eyed beans vada can be made in around 20 minutes. This gluten
Fennel Mache Belgian Endive Salad With Satsuma Mandarins
Ingredients
- 2 fennel bulbs, trimmed
- 5 Belgian endive
- 3 satsuma mandarins
- 3 tablespoons citrus-infused olive oil
- 1 tablespoon Zinfandel vinegar or red wine vinegar
- 1 teaspoon sea salt
- 1 1/2 teaspoons freshly ground black pepper
- 4 cups mache
Instructions
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