Hotdish Tater Tot Casserole
Ingredients
- 1/4 cup extra-virgin olive oil
- 1 medium yellow onion, finely chopped (about 2 cups)
- 1 pound 80-percent lean ground beef
- Kosher salt and freshly ground black pepper
- 2 cups frozen cut green beans, thawed (8 ounces)
- 1 3/4 cups frozen corn kernels, thawed (8 ounces)
- Two 10-ounce cans condensed cream of mushroom soup
- 1 pound frozen potato tots
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