Recipe: Kraut Tots

Recipe: Kraut-Tots

Recipe: Kraut-Tots


Serves 2

Ingredients
  • 1 large Idaho potato (approximately 1 pound), peeled
  • 1 cup sauerkraut, drained and dried
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • Fresh-ground black pepper
  • Canola or vegetable oil, for frying
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