Robert Duvalls Crabcake Recipe

Ingredients

• 1 pound jumbo lump crabmeat
• 2 tablespoons mayonnaise
• 1/2 teaspoon salt
• 1/2 teaspoon dried mustard
• 1/2 teaspoon cayenne pepper
• 1/2 teaspoon Worcestershire sauce
• 2 lightly beaten eggs
• 1/2 small onion, finely chopped
• 17 saltine crackers, finely chopped
• 1/3 cup corn oil

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