Thai Spicy Catfish Pad Ped Pladuk Recipe

Thai Spicy Catfish Pad Ped Pladuk Recipe

Thai Spicy Catfish Pad Ped Pladuk Recipe


30 minutes

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   starter, main course
Cuisine
  • south east asian
Ingredients
  • 1 lb catfish, cut into "steaks" about 1 inch thick
  • 1/4 cup of thai red curry paste (check my red curry recipes)
  • 1/4 cup thinly slice fresh ginger
  • 1/2 cup fresh thai lemon leaves, thinly sliced
  • 1/4 cup fish sauce
  • 1 tablespoon palm sugar
  • 3 green chilli pepper/bell pepper can be use thinly sliced
  • 2 tablespoon of oil
  • 1/4 cup of basil
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