Mussels Mariniere
Mussels Mariniere takes about 45 minutes from beginning to end. For $1.66 per serving,
Mussels Mariniere
Ingredients
- 1 loaf French bread, sliced 1/4-inch thick
- Olive oil
- 1/4 cup butter
- 2 tablespoons minced shallots
- 1 sprig tarragon
- 1 sprig thyme
- 1 sprig rosemary
- 1 pound black mussels, cleaned and debearded
- 1/4 cup white wine
- Salt and pepper
- Sugar
- Parsley, chopped
- Bearnaise Sauce, recipe follows
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Mussels Marinara
If you want to add more gluten free, dairy free, paleolithic, and primal recipes to your repertoire,
Mussels Meuniere
If you have approximately 45 minutes to spend in the kitchen, Mussels Meuniere might be a spectacular
Comments