Healthy mushroom soup

Healthy mushroom soup

Healthy mushroom soup


45 minutes

Details
  • Servings:   6
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   soup
Cuisine
  • french
Ingredients
  • 30g dried porcini mushrooms
  • 1½ tbsp olive oil
  • 20g unsalted butter
  • 250g mushrooms, roughly chopped
  • 1 medium carrot, peeled and finely diced
  • 1 celery stick, finely diced
  • 200g pearl barley
  • 800ml chicken, beef or veal stock
  • small bunch of dill, leaves chopped
  • soured cream and crusty bread, to serve
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