Beef Pot Pies with Irish Cheddar Crust
You can never have too many main course recipes, so give Beef Pot Pies with Irish Cheddar Crust a try.
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Ingredients
- 1 Omaha Steaks Brisket (3 pounds)
- 2 tablespoons canola oil
- 4 teaspoons Omaha Steaks All Natural Seasoning
- 2 cups diced yellow onion
- 2 tablespoons fresh chopped garlic
- 1 cup bottled chili sauce
- 1 package dry onion soup mix
- 1/2 cup beef broth
- 1/4 cup soy sauce
- 1/2 cup red wine
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