![Soft Torrone: Italian Christmas Nougat Candy [ Torrone Morbido ]](https://eatinglovecdn-cnf3haefejbjexgx.z01.azurefd.net/images/edamam/Soft-aa3edb97-e604-4cd0-90c8-a129a0556dce.jpg "Soft Torrone: Italian Christmas Nougat Candy [ Torrone Morbido ]")
Best Soft Ginger Cookies
If you have around 45 minutes to spend in the kitchen, Best Soft Ginger Cookies might be an awesome
Soft Torrone: Italian Christmas Nougat Candy Torrone Morbido
Ingredients
- 200 g granulated sugar
- 67 g water
- 17 g liquid glucose
- 133 g mild honey
- 33 g egg white (that's about 1 egg)
- 17 g sugar
- 55 g candied orange peel, chopped finely
- 222 g almonds, peeled
- 90 g hazelnuts, peeled
- 40 g pistachio, peeled
- 2 or 3 sheets of edible wafer paper
Instructions
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