Asparagus Casserole

Asparagus Casserole

Asparagus Casserole

By Food Network
45 minutes

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Details
  • Servings:   8
  • Calories:   214
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • Two bunches fresh asparagus
  • 4 tablespoons butter
  • 4 tablespoons all-purpose flour
  • 1 cup milk
  • Pinch salt
  • 5 ounces Cheddar, grated
  • 4 hard-boiled eggs
  • 1/2 cup saltine cracker crumbs (about 10 crackers)
Instructions

Asparagus Casserole serves 8 original recipe by Food Network.

View original preparation instructions

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