Canal Houses Marinated Zucchini

Ingredients

• 5 tablespoons extra-virgin olive oil, divided
• 1/2 pound very small zucchini, trimmed and halved lengthwise
• Salt
• 1/2 clove garlic, minced
• 1 tablespoon red wine vinegar
• Pepper
• A small handful fresh basil leaves, sliced

Personal Tags 

Save Tag

Recipe Notes 

Save Notes